Cleaning the oven is not easy, but it must in every home. It should apply rules of thumb that will help to clean the oven:

• Always follow the manufacturer's instructions on cleaning equipment;
• After each use of the oven, wipe it worth it;
• Cleaning is best to use a soft cloth dipped in a solution of vinegar and hot water, then rinse with clean water;
• To fresh burns can help warm oven sprinkling vinegar, and then wash with dish soap;
• Heavily soiled ovens best cleaned with specialist cleaning preparations burnt area;
• If the bottom of the oven are sticky remnants of burnt food, you need to sprinkle them with baking soda and moisten with water spray, leave for a few hours and wipe;
• While maintaining the purity of the oven with aluminum foil can help you, just put it on the bottom, and when get discarded.
• In order to eliminate odors from the oven, you can put in it a small pot of water. Pour into a pot marjoram, mint, cloves. Turn on the oven and heat inserted into the mixture for about 20 minutes. Cannons herbs kills all unpleasant odors.

How to clean oven?

Grate the pan and bottom plate should be washed after each use, and then there will be no problem with maintaining clean and there will be no need to use strong cleaners. Salt is an excellent cleaner for kitchen appliances, better than various detergents.

Burnt remains of food in the oven can be easily cleaned by sprinkling a thin layer plates of baking soda, and later by moistening with water spray and wait for about 2 hours. It is a time-consuming, but effective.
Author: Cleaning Company in Chicago & Bathtubs Renovation Chicago